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Peaches and Cream Cocktail #SummerCocktails

Writer: Culinary CamCulinary Cam

With summer stone fruit season coming up, I wanted to share one of my favorite cocktails made with fresh peach purée and bourbon.


I am giving the measurements in parts instead of ounces so you can scale up or scale down as needed. For two small cocktails, these parts equal ounces. But adjust as needed.


Ingredients


  • 3 parts bourbon

  • 1 part heavy whipping cream

  • 1 part peach purée

  • 1 part maple syrup

  • pinch of ground cinnamon

  • thin peach slices for garnish

  • Also needed: ice, cocktail shaker


Procedure


Fill cocktail shaker halfway with ice. Pour in the bourbon, cream, peach puree, and maple syrup. Add in a dash of cinnamon. Shake for at least 30 seconds. Strain into a serving glass. Garnish with fresh peach slices. Cheers!

 
 
 

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