My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.
Obrigado! Pão de Queijo + More Brazilian Bites on our Thanksgiving Menu #EattheWorld
A Geography Lesson + a Taste of Bulgaria: Bob Chorba and a Blend of Mavrud and Rubin from Thrace
Mini Carrot Cake Bundts #FoodieReads
Olive Oil-Poached Salmon Belly Baked Potatoes + 2019 Nekresi Estate Rkatsiteli-Mtsvane
Vanilla-Flecked Cheesecake with Beurre Noisette Crust #FoodieReads
#WinePW Writers, Choose Your Own Adventure!
All the Wines of Beaujolais. #Winophiles, You're Invited!
Hawawshi and Other Egyptian-Inspired Dishes #SundayFunday
Simple, but Seriously Delicious: Lasagne alla Valdostana + Grosjean Vallee d'Aoste Gamay 2022
Japanese Curry Rice for a Date Night #FoodieReads
Atole de Pinole y Vainilla for Día de los Muertos
Fiambre Rojo for Día de los Muertos
Thai Larb #FoodieReads
A #ItalianFWT Preview + Spaghetti alla Nerano with a Native Grape from Valle d’Aosta
Seared Ahi #FoodieReads
Grilled Octopus
The Virtual #MoviesandMunchies Halloween Film Festival
Ghoulishy Good Halloween Care Packages #SundayFunday
From Soil and Sea to Sky: Miso-Glazed Squash and Salmon with Trapiche Medalla Chardonnay
Two Homemade Breads for Diwali: Pita and Naan #SundayFunday