Culinary Cam
My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.
A Pays d'Oc Grenache with Iberian Peninsula-Style Squid #Winophiles
A Simple Poulet Rôti with the 2023 Les Foulards Rouges Octobre Rouge #Winophiles
A Taste of the Mid-West: Double-Decker Butter Burgers & A Multi-County Marquette from Wisconsin + Fun House Potatoes from Minnesota #WorldWineTravel
A Red Blend from the Slopes of 'The Giant of Provençe', Slow-Braised Venison Stew, and Merci!
A Russian River Valley Pét-Nat with Veggie Tempura #WinePW
Oeufs en Meurette + Domaine Fagolet Morgon Le Janin 2020 #Winophiles
#WinePW Writers, Choose Your Own Adventure!
All the Wines of Beaujolais. #Winophiles, You're Invited!
Slow-Braised Lamb Shanks + 2018 Château Magnol Haut-Médoc Cru Bourgeois
Les Petits Farcis Niçois + Two California Chenin Blancs #Winophiles
The #Winophiles are Looking Towards Fall + Braised Duck Legs
A Taste of Argentina: Chupín de Mariscos + a 2022 Torrontés from the Salta Region #WorldWineTravel
French Roots in Dundee Hills: Drouhin Reds with Lacquered Baby Back Ribs #Winophiles
When a Norseman Meets a Burgundian in Wine School...
A Tale of Two Chardonnays: From France's Pays d'Oc and California's Russian River Valley #Winophiles
Gougères + Château de Fabrègues Costières de Nîmes #Winophiles
Mas de Libian: The Commonality Between a Muslim Persian Poet, a Game of Boules, and a Wine Warning
Bleu Cheese Sliders + 2019 Pasarina Malbec from Patagonia #WorldWineTravel
A Jurassien Match: A Crémant du Jura + Croûte aux Morilles et Comté and a Mini Baked Alaska
Beurre Noisette Salmon Sprinkled with Belper Knolle + A Syrah from Crozes-Hermitage #Winophiles