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Culinary Cam
My original blog - that was started in 2012 - is located at Culinary Adventures with Camilla.
Click below to visit that site. But, as of 2023, all my new posts will reside here on Culinary Cam.
Gingersnaps #FoodieReads
I am sharing this after reading The Sweeney Sisters by Lian Dolan. On the Page This book explores what it means to be a family. Maggie,...
Culinary Cam
16 hours ago3 min read
3 views
0 comments
Rose Matcha Pistachio Pull-Me-Up #MoviesandMunchies
This is a non-traditional take on Tiramisù and was inspired by a message from one of my nieces' besties, Ramiela, AND from watching our...
Culinary Cam
2 days ago4 min read
13 views
2 comments
Alto Adige Red Wines Paired with Sierra Nevada Adventures and Cabin-Cooked Meals #ItalianFWT
This month I am hosting the combined wine writers' group for our Italian Food Wine Travel event. You can read my invitation . I was sent...
Culinary Cam
4 days ago9 min read
42 views
8 comments
Combating 'Blankness' with Moa Fa'Asaina #EattheWorld
This month the Eat the World writers are looking at the country of Samoa. Read more about the Eat the World project here . The...
Culinary Cam
6 days ago3 min read
12 views
3 comments
Huckleberry & Earl Grey Tea Cakes
This is my eighth offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. We post...
Culinary Cam
6 days ago3 min read
18 views
4 comments
Cà Phê Trứng (Vietnamese Egg Coffee) #FoodieReads
I am posting this after reading Adam & Evie's Matchmaking Tour by Nora Nguyen. On the Page While romance is definitely not my usual genre...
Culinary Cam
Apr 63 min read
4 views
1 comment
Smoked Salmon Bagel Brunch Bar #SundayFunday
April is National Brunch Month and the Sunday Funday bloggers are coming together for a virtual brunch. Stacy of Food Lust People Love ,...
Culinary Cam
Apr 54 min read
12 views
4 comments
Stinging Nettles and Drop Buttermilk Biscuits #LitHappens #FoodieReads
I was inspired to post this after reading the April selection for our Lit Happens book group. Amy of Amy's Cooking Adventures is...
Culinary Cam
Apr 14 min read
12 views
2 comments
Butterfish Nigiri #FoodieReads
This was inspired after reading The Little Sushi Chef by Ty Hutchinson . On the Page This is the third book I have read by Ty Hutchinson....
Culinary Cam
Apr 12 min read
9 views
1 comment
DIY Grilled Cheese Bar #SundayFunday
Did you know that April is National Grilled Cheese Month? Now you do. I am hosting the event this week and asked the Sunday Funday...
Culinary Cam
Mar 292 min read
22 views
4 comments
Fig & Minneola Tangelo Cake #LitHappens #FoodieReads
I was inspired to post this after reading our March #LitHappens selection: After Oz by Gordon McAlpine. While #LitHappens isn't a...
Culinary Cam
Mar 263 min read
21 views
1 comment
Garlicky Fregola with Edamame, Mint, and Ricotta
This is my seventh offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. We post...
Culinary Cam
Mar 253 min read
25 views
7 comments
Greek Mountain Tea #FoodieReads
I am posting this after reading Beneath the Lemon Trees: Escape to Crete by Emma Burstall. Have you ever tried Greek Mountain Tea? Did...
Culinary Cam
Mar 232 min read
13 views
1 comment
Rosemary Lamb Skewers #SundayFunday
I was planning to make the Rosemary Lamb Skewers from Recipes from the World of Tolkien by Robert Tuesley Anderson. However, I didn't...
Culinary Cam
Mar 222 min read
14 views
5 comments
Chowder in a Bread Bowl #FoodieReads
I am posting this after reading An American Story: Everyone’s Invited by Wilmer Valderrama. On the Page I'll start with this: I knew his...
Culinary Cam
Mar 183 min read
11 views
1 comment
Irish Beef Guinness Stew #SundayFunday
I invited the Sunday Funday writers to help me with a Luck of the Irish feast for this week's event. Stacy of Food Lust People Love ,...
Culinary Cam
Mar 152 min read
30 views
6 comments
Scottish Porridge #FoodieReads
I was inspired to make Scottish porridge after reading Waypoints: My Scottish Journey by Sam Heughan. On the Page This was recommended...
Culinary Cam
Mar 143 min read
12 views
1 comment
Fig Leaf-Wrapped Cheese
This is my sixth offering in the 2025 Alphabet Challenge, our second year of working our way through the alphabet with recipes. We post...
Culinary Cam
Mar 113 min read
22 views
8 comments
Connie's Swedish Rye #BreadBakers
This month I am hosting the Bread Bakers in making rye or pumpernickel breads. I wrote: I recently had a discussion with some foodie...
Culinary Cam
Mar 103 min read
20 views
7 comments
Hau'oli lā Hānau! Birthday Butter Mochi
I don't have friends since kindergarten like both of my boys or even my husband do. But I do have a girl-tribe of women I have known for...
Culinary Cam
Mar 102 min read
4 views
0 comments
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